FUTURE STUDENTS:
Course Offerings | Academic Departments | Colleges
EDUCATION (Q)
FAMILY AND CONSUMER SCIENCES (53)
HOTEL/RESTAURANT MANAGEMENT (9)
GRADTRAC (No )
SEM | COURSE | HOURS | TITLE/DESCRIPTION | OFFICE USE |
---|---|---|---|---|
1 | ENG 180 | 3 | COLLEGE COMP I | ENG 180 |
1 | FCS 109 | 3 | INTRO NUTRITION | FCS 109 |
1 | FCS 150 | 2 | INTRO HOSP MGT | FCS 150 |
1 | FCS 190 | 1 | INTRO PROF PRAC | FCS 190 |
1 | -------- | 3 | HUMANITIES | HUMANIT |
1 | Gen-Ed | 4 | LAB SCIENCE FOR GEN EDUC | T**LAB |
1 | UNIV100 | 1 | PER GRWTH H ED | UNIV100 |
1 | TOTAL | 17 | ||
SEM | COURSE | HOURS | TITLE/DESCRIPTION | OFFICE USE |
2 | Gen-Ed | 3 | SOCIAL SCIENCES | *BA****C |
2 | Gen-Ed | 3 | SOCIAL SCIENCES | *BA****C |
2 | FCS 151 | 2 | SAF SEC FD SAN | FCS 151 |
2 | -------- | 3 | FINE ARTS COURSES | FINEARTS |
2 | RPTA110 | 3 | CONCEPT LEISURE | RPTA110 |
2 | Gen-Ed | 3 | MATHEMATICS FOR GEN EDUC | T**MATH |
2 | TOTAL | 17 | ||
SEM | COURSE | HOURS | TITLE/DESCRIPTION | OFFICE USE |
3 | Gen-Ed | 3 | SOCIAL SCIENCES | *BA****C |
3 | Gen-Ed | 3 | HUMANITIES AND FINE ARTS REQUIREMENT | *BA****D |
3 | ELECTIVE | 3 | ANY ELECTIVE | ELECTIVE |
3 | ENG 280 | 3 | COLLEGE COMP II | ENG 280 |
3 | FCS 152 | 2 | PRIN FOOD PREP | FCS 152 |
3 | FCS 153 | 1 | PRIN FD PRP LAB | FCS 153 |
3 | TOTAL | 15 | ||
SEM | COURSE | HOURS | TITLE/DESCRIPTION | OFFICE USE |
4 | FCS 250 | 2 | QTY FD PROD SRV | FCS 250 |
4 | FCS 251 | 1 | QTY FD PROD LAB | FCS 251 |
4 | FCS 254 | 3 | OPER LODG PROP | FCS 254 |
4 | FCS 255 | 3 | FRNT OFFICE MGT | FCS 255 |
4 | FCS 359 | 3 | LEGAL ASP HOSP | FCS 359 |
4 | Gen-Ed | 3 | COMM 241 OR 242 | T**COMM |
4 | TOTAL | 15 | ||
SEM | COURSE | HOURS | TITLE/DESCRIPTION | OFFICE USE |
5 | FCS 253 | 2 | SYSTEMS PROCURE | FCS 253 |
5 | FCS 290 | 3 | CONSUMER SERVS | FCS 290 |
5 | FCS 353 | 3 | HOSP FIN SYSTMS | FCS 353 |
5 | FCS 354 | 3 | HOSP PROMOTION | FCS 354 |
5 | FCS 453 | 3 | LODG SYS MGT | FCS 453 |
5 | MGT 349 | 3 | PRIN OF MGT | MGT 349 |
5 | TOTAL | 17 | ||
SEM | COURSE | HOURS | TITLE/DESCRIPTION | OFFICE USE |
6 | ELECUD | 3 | ELECTIVE - UPPER DIVISION | ELECUD |
6 | FCS 300 | 3 | FD AND CULTURE | FCS 300 |
6 | FCS 451 | 3 | FD SER SYS MGT | FCS 451 |
6 | FCS 454 | 3 | SEMINR HOSP MGT | FCS 454 |
6 | HRM 353 | 3 | HUMAN RES MGT | HRM 353 |
6 | TOTAL | 15 | ||
SEM | COURSE | HOURS | TITLE/DESCRIPTION | OFFICE USE |
7 | Gen-Ed | 3 | NATURAL SCIENCES AND MATHEMATICS | *BA****B |
7 | ELECTIVE | 2 | ANY ELECTIVE | ELECTIVE |
7 | FCS 458 | 1 | PRE-INTERN HOSP | FCS 458 |
7 | FCS 490 | 3 | CLASS NOT FOUND | FCS 490 |
7 | -------- | 3 | HOTEL/RESTAURANT ELECTIVE | TQ53014 |
7 | -------- | 3 | HOTEL/RESTAURANT ELECTIVE | TQ53014 |
7 | TOTAL | 15 | ||
SEM | COURSE | HOURS | TITLE/DESCRIPTION | OFFICE USE |
8 | ELECUD | 3 | ELECTIVE - UPPER DIVISION | ELECUD |
8 | FCS 459 | 6 | HOSP MGT INTERN | FCS 459 |
8 | TOTAL | 9 | ||
SEM | COURSE | HOURS | TITLE/DESCRIPTION | OFFICE USE |
PLAN | TOTAL | 120 |