EDUCATION                         PROGRAM: Q 
                          FAMILY AND CONSUMER SCIENCES                 MAJOR: 53
                                   DIETETICS                         OPT/EMP: 8 
                              FALL 2010 - CURRENT                               
             REQUIREMENT/                                                       
  SEMESTER     COURSE    HOURS   DESCRIPTION                                    
                                                                                
     1        ENG 180      3     COLLEGE COMP I                                 
     1        FCS 151      2     SAF SEC FD SAN                                 
     1        FCS 109      3     INTRO NUTRITION                                
     1        PSY 100      3     INTR PSYCHOLOGY                                
     1        TQ53001      4     BIOL 100 OR BIOL 101                           
     1        FCS 190      1     INTRO PROF PRAC                                
  TOTAL FOR SEMESTER  1   16                                                    
                                                                                
     2        TQ53010      3     SOC 232, STAT 171, DS 203                      
     2        FCS 152      2     PRIN FOOD PREP                                 
     2        HUMANIT      3     HUMANITIES                                     
     2        *BA****C     3     SOCIAL SCIENCES                                
     2        FCS 153      1     PRIN FD PRP LAB                                
     2        FCS 253      2     SYSTEMS PROCURE                                
  TOTAL FOR SEMESTER  2   14                                                    
                                                                                
     3        CHEM101      4     GEN CHEM I                                     
     3        ENG 280      3     COLLEGE COMP II                                
     3        KIN 290      3     ANAT & PHYS I                                  
     3        FCS 290      3     CONSUMER SERVS                                 
     3        FCS 209      3     INTER NUTRITION                                
  TOTAL FOR SEMESTER  3   16                                                    
                                                                                
     4        FCS 250      2     QTY FD PROD SRV                                
     4        CHEM102      4     GEN CHEM II                                    
     4        KIN 291      3     ANAT & PHYS II                                 
     4        ECON231      3     MACROECON                                      
     4        FCS 251      1     QTY FD PROD LAB                                
     4        FCS 300      3     FOOD & CULTURE                                 
  TOTAL FOR SEMESTER  4   16                                                    
                                                                                
     5        MGT 349      3     PRIN OF MGT                                    
     5        *BA****E     1     HUMAN WELL BEING                               
     5        MICR200      4     MICROBIOLOGY                                   
     5        FCS 305      4     NUTR LIFE SPAN                                 
     5        CHEM221      4     ELEM BIOCHEM                                   
  TOTAL FOR SEMESTER  5   16                                                    
                                                                                
     6        COMM241      3     INTRO PUB SPKG                                 
     6        FCS 306      3     NUTRI SCIENCE I                                
     6        FINEARTS     3     FINE ARTS COURSES                              
     6        FCS 301      3     FOOD SCI TH APP                                
     6        FCS 304      2     NUTR INFORMATIC                                
     6        FCS 307      1     DIET FLD STUDY                                 
  TOTAL FOR SEMESTER  6   15                                                    
                                                                                
     7        FCS 407      3     DIETETIC COM ED                                
     7        FCS 404      3     NUTRITION ASSMT                                
     7        FCS 405      3     NUTRI SCIEN II                                 
     7        *BA****D     3     HUMANITIES AND FINE ARTS REQUIREMENT           
     7        HRM 353      3     HUMAN RES MGT                                  
  TOTAL FOR SEMESTER  7   15                                                    
                                                                                
     8        FCS 408      3     COMMUNITY NUTR                                 
     8        FCS 490      3     PRIN PROF PRAC                                 
     8        FCS 406      4     MED NUTR THER                                  
     8        FCS 467      4     DIETETICS MGMT                                 
     8        FCS 400      1     HERBALS                                        
     8        FCS 409      1     DIET PRATICUM                                  
  TOTAL FOR SEMESTER  8   16                                                    
                                                                                
  TOTAL FOR ENTIRE PLAN  124