Dining

Welcome to Western Illinois University Dining Services

Dining Toolkit

Limited Time Offers

September

9/3/15
Chicken Jambalaya with Andouille Sausage
Lunch | Thompson Dining Center at Simple Servings | Corbin-Olson Dining Center | Colonel Rock’s Bistro

A Creole dish featuring chicken, andouille sausage, celery, bell peppers and onions cooked with rice.
9/9/15
Chicken Jambalaya with Andouille Sausage
Lunch | Thompson Dining Center at BYOD
Dinner | Bay-Henn Dining Center & Linc-Wash-Grote C-Store at BYOD

Crispy fried chicken served cold with crisp bacon, shredded lettuce and tomato with ranch dressing in a flour tortilla.
9/14/15
Southwest Steak Wrap
Dinner | All Dining Centers

Sautéed southwestern flavored steak with caramelized onions, cheddar cheese, black bean spread and Pico de Gallo.
9/15/15
Southwestern Egg and Chile Flatbread
Breakfast | Thompson Dining Center

Scrambled eggs, refried beans, green chiles, tomatoes and Jack cheese, served open face, topped with fresh cilantro.

Connect

WIU Dining Centers

  • Corbin-Olson Dining Center

    Corbin-Olson Dining Center

  • Thompson Dining Center

    Thompson Dining Center

  • Bayliss-Henninger Dining Center

    Bayliss-Henninger Dining Center

  • Colonel Rock's Bistro

    Colonel Rock's Bistro